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November 8, 2016• Page 6
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Fall Alfalfa Grazing Guidelines
BROOKINGS, S.D. - There are several reasons livestock
producers should consider fall grazing their alfalfa fields.
"Standing alfalfa can serve as an excellent protein supplement for livestock grazing adjacent crop residues such as
cornstalks," explained Tracey Erickson, SDSU Extension
Dairy Field Specialist. She added that grazing alfalfa in late
fall or winter can also reduce alfalfa weevil infestations by
removing stems and plant parts that serve as a wintering
site or spring laying site for weevil eggs. For producers
considering fall grazing alfalfa, Erickson said bloat and crop
injury should be considered. "If dealt with correctly, both
issues are manageable, allowing producers to take advantage of this high quality forage resource."
Minimize winter injury & prevent bloat
According to research in the north central U.S., grazing
may not interfere with the alfalfa going dormant. However,
Erickson said producers need to manage the grazing, so
that 6-8 inches of alfalfa regrowth remain, to minimize
winter injury and ensure adequate regrowth in the spring.
To prevent bloat, Erickson said producers never turn
hungry livestock into an alfalfa pasture and should wait to
turn their cattle out onto a field until 50 to 70 percent of
the alfalfa top growth has been frozen and dried by a killing
frost. "Ruminants are most susceptible to alfalfa bloat 3 to
5 days after a freeze," Erickson said. Erickson added that
frost may increase the incidence of bloat by rupturing plant
cell walls, leading to a high initial rate of digestion. "This
causes gases to become trapped in the stable foam in the
rumen which is produced from the digestion of the alfalfa
instead of being released through the normal belching
process of ruminant digestion," she explained.
Additional ways to minimize risk of bloat:
• Never turn hungry livestock into an alfalfa field
• Avoid dramatic changes in forage quality;
• Delay grazing alfalfa for 3 to 5 days after freeze damage, or until 50-70% of the top growth has dried;
• Observe livestock closely the first few days and
remove any "chronic-bloating" animals;
• Allow livestock free-choice access to grass hay or
corn stalk bales while grazing lush alfalfa;
• Consider providing a bloat preventative to livestock
several days prior to and while grazing alfalfa;
• Feed bloat-reducing compounds such as poloxalene
at least 2 to 5 days before turnout and for a short period
of time/days after the livestock ruminant cattle have been
turned out, and they have adjusted to the new diet;
• Provide a supplement containing bloat-reducing compounds such as an ionophore;
• Provide a mineral supplement with adequate salt and
avoid excessive potassium, calcium and magnesium; and
• Make sure there is adequate access to fresh drinking
water.
Curt Pate Stockmanship Demonstration
BROOKINGS, S.D. - Curt Pate, a horsemanship and stockmanship expert, will host low stress cattle handling and horsemanship demonstrations at the Corson County Fairgrounds in
McIntosh, Nov. 19, 2016. These demonstrations are designed
for both youth and adults. The Curt Pate Stockmanship
Demonstration is sponsored by the 4-H Programs in Dewey
and Corson Counties, SDSU Extension Regional Center in Lemmon and the National Beef Quality Assurance Program. The
demonstrations begin at 10 a.m. and run until 3 p.m. (Moun-
tain Time). Horsemanship will be the focus of the morning's
demonstrations, followed by a demonstration on low stress
cattle handling. Lunch is provided. Bring a lawn chair.
For more than a decade, Pate has been conducting demonstrations and clinics on stockmanship, colt starting, horsemanship and safety. "His abilities conducting both horsemanship and stockmanship demonstrations along with his ability
as an effective communicator have made him a sought after
clinician both on the national and international scene," said
Director of
Finance
SESDAC, a CQL accredited, non-profit organization, supporting people with disabilities is seeking a highly qualified, forward looking leader to serve as its
Director of Finance. SESDAC is located in Vermillion, SD, a progressive community and home of University of South Dakota, and has 140 employees.
This position will provide strategic leadership overseeing all financial operations
of SESDAC. They will oversee the development and implementation of financial
policies, programs and services, including accounts receivable, accounts payable, general ledger processing, payroll, forecasting, budgeting and generating
and presenting financial reports and analysis to the Executive Director and the
Board of Directors. Candidate will have strong oral and written communication
skills and a clear understanding of accounting principles. Candidate should
have a bachelor’s degree in accounting or business and four years’ experience
in accounting/finance. Experience in Medicare/Medicaid reimbursement preferred but not required.
Salary depending on qualifications and experience. Excellent benefit package.
Please send a letter of interest and resume to: SESDAC,
1314 E. Cherry St., Vermillion, SD 57069 or email to: employment@sesdac.org,
include the words “Director of Finance Position” in the subject field.
Position will close on November 18th, 2016
EOE
Looking
for the
best deal in
town?
Check
the
CLASSIFIEDS!
Robin Salverson, SDSU Extension Cow/Calf Field Specialist.
Registration information
To cover costs, the pre-registration fee is $25. Day of, the
fee is $35. To pre-register or if you have questions contact the
SDSU Extension Dewey County Office at 605.865.3652 or the
SDSU Extension Corson County Office at 605.273.4368.
All 4-H members are free and asked to pre-register. Checks
can be made payable to Dewey County 4-H Leaders and mailed
to: PO Box 9, Timber Lake, SD 57656.
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dlr.yankton@state.sd.us
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